Homemade Graham Crackers |verified|: How To Make

Elena had never been one for nostalgia. She was a practical pastry chef, preferring the precision of a French pâtissière to the sticky-fingered memories of childhood. But when her six-year-old nephew, Leo, announced that store-bought graham crackers were “too boring for s’mores,” she found herself hunched over her kitchen island at 7 p.m., researching 19th-century recipes.

The problem, she quickly discovered, was Sylvester Graham himself. The man who invented the cracker in 1829 was a dietary reformer with a passion for blandness. His original recipe—unsifted whole wheat flour, no sugar, no fun—was, as Leo might say, boring. how to make homemade graham crackers

So Elena decided to rebel.